The Tullos-Sexton Cookbook

Guacamole

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Ingredients:

• 4 avocados, peeled, seeded, and mashed
• 1/4 c. onion, finely chopped
• 2 -3 Tbs. lemon juice
• 1 tsp. salt
• Few drops hot pepper sauce
• 1 tsp. Worcestershire
• 2 med. tomatoes, seeded and finely chopped

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Directions:

Stir all ingredients together; season to taste; chill.